Kitchenexhaust Fan-ATM-TO6X

Features

Specifications
Material sS430 & tempered glass
Air flow:760m3/h
Switch:Push button
Filter 2 pcs baffle filter
Light 2x1W LED
Power:1x 200w
Chimney Height:400mm
Packing
Carton dimensions:
650*415*535mm (60CM)
950*415*535mm (90CM)
Loading: (20GP/40HQ)
194/470(60CM)
133/322 (90CM)
Opional:
Air flow:350m3/h 450m3/h
550m3/h
Switch: Touch
Filter:Aliminum filter
Charcoal filter:with/without

Product Description

A kitchenexhaust fan is a crucial component of a well-designed kitchen ventilation system. It plays a significant role in improving air quality by effectively removing smoke, steam, odors, and airborne contaminants generated during cooking.

1. Efficient Smoke and Odor Removal:
The primary function of a kitchenexhaust fan is to eliminate smoke and unwanted odors produced during cooking. With its powerful motor and fan blades, it quickly captures and expels airborne particles, preventing them from spreading throughout the kitchen and the rest of the house. This feature helps to maintain a clean, odor-free, and comfortable cooking environment.

2. Improved Indoor Air Quality:
An kitchenexhaust fan significantly contributes to enhancing indoor air quality by venting out smoke, steam, and fumes. It effectively removes harmful pollutants such as carbon monoxide, nitrogen dioxide, and volatile organic compounds (VOCs). By eliminating these contaminants, it helps to create a healthier living environment for everyone in the house.

3. Prevention of Grease Buildup:
During cooking, grease particles are released into the air and can accumulate on kitchen surfaces and appliances. A kitchenexhaust fan efficiently captures and removes these grease particles, reducing the risk of grease buildup and potential fire hazards. It helps to keep the kitchen cleaner and minimizes the effort required for regular cleaning.

4. Moisture Control and Mold Prevention:
Cooking processes that involve boiling or steaming generate significant amounts of moisture. Without proper ventilation, excessive moisture can lead to condensation on surfaces, promoting the growth of mold, mildew, and bacteria. A kitchenexhaust fan effectively removes excess moisture, helping to control humidity levels and prevent the development of harmful microorganisms.

5. Temperature Regulation:
Cooking can increase the temperature in the kitchen, making it uncomfortable for the cook and other occupants. An exhaust fan helps to dissipate heat by drawing hot air out of the kitchen, creating a cooler and more pleasant cooking environment. This feature is particularly beneficial during summer months or when using high-temperature cooking methods.

6. Noise Reduction Features:
Modern kitchenexhaust fan models often incorporate noise reduction technology, ensuring a quieter cooking experience. This feature is especially valuable in open-concept kitchens or homes where the kitchen area is adjacent to living or dining spaces. Users can enjoy a peaceful environment while cooking without disturbing other household activities.

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